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Little Broken
Food recipes from real ingredients
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Meet Katya
FAQ
Recipe Index
Appetizers
Breakfast
Salads
Dressings
Main Dish
Soups
Side Dish
Sweets
Sauces and Condiments
Lifestyle
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Search
APPETIZERS
Sourdough Garlic Bread
Steamed Mussels with Garlic and Parsley
White Cheddar and Cranberry Dip
Sweet Potato Bites with Guacamole
Cheese Popovers
Fig and Caramelized Onion Flatbread
Pineapple Black Bean Salsa
Pineapple Mango Salsa
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BREAKFAST
Strawberry Chia Pudding
Blueberry Ricotta Pancakes
Smoked Salmon Yogurt Spread 
Ricotta Hotcakes
Vanilla Almond Flax Granola with Coconut
Banana Oatmeal Bars
Peanut Butter Banana Overnight Oats
Strawberry Blueberry Jam
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SALADS
Chopped Greek Salad
Quinoa Salad with Avocado
Cauliflower Tabbouleh
Mango Shrimp Salad
Easy Salad Pizza with Balsamic Vinaigrette
Spring Quinoa Salad with Shrimp
Curry Chicken Salad with Grapes
Spinach Salad with Mandarin Oranges
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MAIN DISH
Chipotle Chicken Tacos
Grilled Cilantro Lime Chicken Sliders
Pesto Pasta
Penne Vodka Sauce
Lemon Pepper Chicken Tenders
Ground Chicken Enchiladas
Creamy Mushroom Pasta Sauce
Chicken Stroganoff
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SOUPS
One-Pot Chicken Stew
White Bean Turkey Chili
Homemade Chicken Stock Recipe
Tuscan White Bean and Kale Soup
Potato Corn Chowder Recipe
San Marzano Tomato Soup
Lemon Chicken Noodle Soup
Thai Red Curry Noodle Soup
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SIDE DISH
Quinoa Salad with Avocado
Refried Pinto Beans
Cauliflower Tabbouleh
Roasted Asparagus with Lemon
Hasselback Potato Gratin
Quinoa Tabbouleh Salad
Sourdough Croutons
Sour Cream Dill Potato Salad
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SWEETS
Strawberry Chia Pudding
Strawberry Shortcake Cake
Swiss Braided Bread
Chocolate Almond Bark
Melted Snowman Cookies
Fig Cookies
Christmas Fruit Salad
Easy Apple Tart
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ALL POSTS
Chipotle Chicken Tacos
Chopped Greek Salad
Quinoa Salad with Avocado
Refried Pinto Beans
Strawberry Chia Pudding
Grilled Cilantro Lime Chicken Sliders
Cauliflower Tabbouleh
Pesto Pasta
