I hate wings. Seriously.
Texture, taste, especially deep fried are just not my thing. On the other hand, Mr. Spouse can eat wings every day if he could. Thing is I hardly ever make them at home. I’m not a big deep fryer or pan fryer of anything so wings kinda always get the boot. Plus it’s too much work for so little meat. You know what I mean? By the time you’re done sucking out the meat, you’re covered in BBQ sauce and meat from every hole of your mouth….