Chicken soup has never been easier! Warm up with a huge bowl on a cold winter day.
All from scratch with tender chunks of veggies, ditalini pasta, and shredded chicken.
This Italian chicken soup is inspired by Carrabba’s chicken soup recipe and pairs phenomenal with crusty bread or a light veggie pasta
The best part is that it’s a dump and go type of recipe. Basically, you load up your soup pot with all the ingredients and let your stovetop do all the work. It does not get easier than that!
Add more flavor to your chicken soup by adding dried parsley, onion powder, or garlic powder.