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No-Can Strawberry-Blueberry Honey Jam with Chia Seeds - sweetened with honey, loaded with chia seeds, and requires no canning! Easiest jam you will ever make | @littlebroken

No-Can Strawberry-Blueberry Honey Jam with Chia Seeds

  • Author: Katya
  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Yield: 10 1x
  • Category: Breakfast
  • Method: Simmer
  • Cuisine: American


Honey sweetened strawberry blueberry jam with healthy chia seeds. It’s so easy to make on your stovetop as it requires no canning.



Yields: 2 1/2 cups

  • 2 cups chopped fresh strawberries
  • 2 cups fresh blueberries
  • 1 cup honey
  • 1/3 cup chia seeds
  • 1 Tbsp. fresh lemon juice


  1. In a 4-quart saucepan combine strawberries, blueberries, and honey. Bring to boil over medium-high heat. Stir in chia seeds and reduce heat to a medium-low.
  2. Simmer, uncovered, stirring occasionally, for 10-15 minutes or until slightly thickened. Mixture will thicken more as it cools and even more as it chills.
  3. Remove saucepan from heat and stir in lemon juice.
  4. Let jam cool completely at room temperature and then ladle into clean half-pint jars.
  5. Store covered, for up to 4 weeks in the refrigerator.

Keywords: easy jam, no canning, healthy spread