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fruit platter recipe

Fruit Platter

  • Author: Katya
  • Prep Time: 20 min
  • Total Time: 20 minutes
  • Yield: 10 1x
  • Category: Dessert
  • Method: No-Cook
  • Cuisine: American

Description

A fruit platter is an excellent way to make a beautiful dish that’s perfect for summer parties or an afternoon snack at home. It’s easy to customize based on the season and the in-season fruit near you.  


Ingredients

Units Scale
  • 4 cups berries (blueberries, strawberries, raspberries, blackberries)
  • 2 peaches, sliced
  • 1/2 small watermelon, sliced or cubed
  • 4 kiwis, peeled and sliced
  • 2 mangos, diced
  • 1 cup fresh cherries
  • 1 bunch grapes

To Serve

Tools, optional


Instructions

  1. Arrange fruit on a large platter, mixing different shapes, sizes, and colors. Serve immediately or cover and refrigerate until ready to serve. 

Notes

  • Make Ahead: This fruit platter can be assembled up to one day ahead. Before assembling, make sure to thoroughly dry the fruit after washing to avoid spoiling.

Nutrition

  • Serving Size:
  • Calories: 223
  • Sugar: 45.6 g
  • Sodium: 5.6 mg
  • Fat: 1.1 g
  • Carbohydrates: 56.2 g
  • Protein: 3.6 g
  • Cholesterol: 0 mg

Keywords: fruit, summer, healthy