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Apple Crunch Salad - simple yet flavorful must try fall salad! Goes with everything | littlebroken.com @littlebroken

Apple Crunch Salad

  • Author: Katya
  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Yield: 6 1x
  • Category: Salad
  • Method: Chop
  • Cuisine: American

Description

Easy and flavorful fall salad with apples, walnuts, and dried cranberries. It’s a must try recipe that comes together in minutes with the most delicious maple cider vinaigrette!


Ingredients

Units Scale
  • 8 cups chopped romaine lettuce
  • 1 Honeycrisp apple, cored + cut into matchsticks
  • 1/3 cup chopped toasted walnuts
  • 1/3 cup dried cranberries
  • 1/3 cup crumbled feta cheese, plus more to taste

Dressing

  • 1/4 cup olive oil
  • 2 Tbsp. apple cider vinegar
  • 2 Tbsp. maple syrup
  • 2 tsp. Dijon mustard
  • salt and black pepper, to taste

Instructions

Dressing

  1. Whisk together the olive oil, vinegar, maple syrup, and Dijon. Season with salt and pepper, to taste.

Salad

  1. In a large bowl, toss lettuce with desired amount of dressing. Add apples, walnuts, cranberries, and feta. Drizzle more dressing, if desired, and toss to coat. Taste for salt and pepper. Serve immediately.

Nutrition

  • Serving Size:
  • Calories: 190
  • Sugar: 7.3 g
  • Sodium: 101.3 mg
  • Fat: 15.7 g
  • Carbohydrates: 11.3 g
  • Protein: 3.2 g
  • Cholesterol: 7.4 mg

Keywords: fall, apple picking, easy, homemade