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4-Ingredient potstickers that are juicy, tender, and delicious for dinner or appetizer. Need them now! | @littlebroken

4-Ingredient Easy Potstickers

  • Author: Katya
  • Prep Time: 40 mins
  • Cook Time: 30 mins
  • Total Time: 1 hour 10 mins
  • Yield: 8-10 1x
  • Category: Appetizer
  • Method: Saute
  • Cuisine: Chinese


You’ll never find an easier potsticker recipe! These easy potstickers are made with only 4-ingredients and taste incredible.


Units Scale
  • 14 oz. Italian mild sausage, removed from casing
  • 8 oz. ground chicken
  • 1/2 cup finely chopped yellow onion or grated with a box grater
  • 1 pkg. (12 oz.) won ton wrappers
  • Kosher salt and fresh black pepper
  • Avocado oil, for frying


  1. In a mixing bowl, combine the sausage, ground chicken, and onions. Season the mixture with salt and pepper to taste. Use your hands to combine the mixture.
  2. Line a sheet pan with parchment paper or a cutting board. Fill a small bowl with water. Set both aside.
  3. Working with 2-3 wrappers at a time, add a heaping teaspoon of the filling onto the center of each wrapper. Dip your finger in water and lightly moisten the edges of a wrapper with your wet finger. Fold wrapper to create a triangle. Place filled wrappers onto the prepared sheet pan and continue to assemble the remaining potstickers.
  4. When ready to cook, heat few tablespoons of avocado oil in a large non-stick skillet over medium heat. Add potstickers in a single layer and cook until lightly golden crisp, about 2-3 minutes per side. Keep an eye on them so they don’t overcook. Reduce heat if needed. Serve immediately with dipping sauce of choice.


  • Italian Sausage – I like mild sausage but feel free to substitute with hot sausage for extra heat.
  • Freezing/Reheating Potstickers –  see “How to Freeze and Reheat Potstickers” in the body of the post for detailed instructions.
  • Serving Size – one (12 oz.) package of won ton wrappers makes approximately 50 potstickers but the quantity may vary, depending on the brand of wrappers.
  • Quick Dipping Sauce – whisk together 3 Tbsp. low-sodium soy sauce, 4 tsp. Worcestershire sauce, 4 tsp. sesame oil, 1 tsp. sriracha sauce, and 1 Tbsp. minced cilantro.


  • Serving Size:
  • Calories: 320
  • Sugar: 1.1 g
  • Sodium: 702.6 mg
  • Fat: 15.7 g
  • Carbohydrates: 28 g
  • Protein: 16.4 g
  • Cholesterol: 40.5 mg

Keywords: potstickers, wontons, quick, easy, chicken filling