This chicken stew is a readers’ favorite around here. It gets five-star reviews for its rustic, hearty, and delicious taste.
It’s a delicious meal made in one pot, with simple ingredients such as tender chicken and veggies –all simmered in the best-seasoned broth.
For best results use boneless, skinless, chicken thighs. They have extra flavor after searing and also simmer into tender little morsels.
The reason why this chicken stew is a favorite around here is that it’s made with simple, pantry ingredients.
Enjoy it with crusty bread for an ultimate cold-weather meal!