Chopped Autumn Salad with Honey Apple Cider Dressing
Prep time
Total time
Serves: 6
  • 8 cups chopped romaine lettuce
  • 4-5 strips cooked bacon
  • 1 Honeycrisp apple, cored and medium chopped
  • ¼ cup dried cranberries
  • ¼ cup finely diced red onion
  • ⅓ cup crumbled feta
  • 4 Tbsp. toasted pumpkin seeds
  • ¼ cup extra-virgin olive oil
  • 1-2 Tbsp. apple cider vinegar
  • 2 Tbsp. honey
  • 1 tsp. Dijon mustard
  • kosher salt and black pepper, to taste
  1. In a small bowl, whisk together the dressing ingredients. Season with salt and pepper, to taste. Set aside.
  2. In a large bowl, combine the salad ingredients. Pour dressing over the salad and toss to combine. Taste for salt and pepper. Serve immediately.
Recipe by Little Broken at