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Little Broken
Food recipes from real ingredients
Home
Meet Katya
FAQ
Recipe Index
Appetizers
Breakfast
Salads
Dressings
Main Dish
Soups
Side Dish
Sweets
Sauces and Condiments
Lifestyle
Contact
Roasted Garlic Green Beans
Roasted Brussels Sprouts with Cranberries and Prosciutto
Easy Oven Roasted Broccoli
Garlic Parmesan Potatoes in Cream Sauce
Baked Potato Fries with Avocado Dip
Roasted Parmesan Zucchini with Greek Yogurt Dill Dip
Creamy Orzo with Grilled Vegetables
Lighter Mushroom and Kale Stuffing
Cauliflower and Ricotta Mash
Spicy Garlic Edamame
Grilled Portobello Mushrooms with Caprese Salad
Cauliflower Spinach Bake
Mediterranean Bean Salad with Mushrooms
Chili Roasted Sweet Potato Wedges with Avocado Greek Yogurt Aioli
Creamy Potato Stacks with Garlic, Thyme, and Parmesan
Herbed Summer Squash Salad
Grilled Herb and Cheese Zucchini Roll-Ups
Grilled Zucchini Caprese
Coconut Lime Rice
Beet Deviled Eggs
Asparagus with Cranberry Honey Vinaigrette
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